Global Aquaculture Alliance President Dr. George Chamberlain delivered the keynote address at the Society of Aquaculture Professionals’ (SAP) Aqua India 2016 conference in Vishakapatnam, Andhra Pradesh, India, on January 29. After his presentation, Chamberlain (picture at right) was offered a lifetime membership to SAP. Also in attendance at Aqua India 2016 were Marcos Moya, market development
Approximately 285 shrimp farms in India and Thailand will be encouraged to attain Best Aquaculture Practices (BAP) certification as part of a memorandum of understanding (MoU) signed by the Global Aquaculture Alliance and Rubicon Resources in early February. The MoU is intended to accelerate and grow the availability of four-star BAP shrimp. Four star denotes
The Global Aquaculture Alliance commends the Canadian Food Inspection Agency (CFIA) for enacting a policy fortifying the value of voluntary third-party certification schemes like the Best Aquaculture Practices. The policy enables CFIA to use the outcome of a third-party audit on an aquaculture facility or other food facility to guide its risk-based inspection activities, recognizing voluntary third-party
In an effort to grow the availability of four-star Best Aquaculture Practices (BAP) shrimp, the Global Aquaculture Alliance has inked a memorandum of understanding (MoU) with National Fish & Seafood and Minh Phu Seafood Corporation in which approximately 800 shrimp farms in Vietnam will be encouraged to attain BAP certification. National Fish & Seafood committed
The Global Aquaculture Alliance commends Thailand for taking additional steps to prevent labor abuse in seafood supply chain. The Royal Thai Embassy in Washington, D.C., announced on Feb. 1 that progress has been made recently, zeroing in on three accomplishments: 1) Thailand’s Ministry of Labor Regulation’s prohibition on persons under 18 years old working in
The Global Aquaculture Alliance (GAA) has signed a memorandum of understanding (MoU) with the Saudi Aquaculture Society (SAS) in which the country’s aquaculture facilities will be required to earn Best Aquaculture Practices (BAP) certification. Pictured from left to right at the Jan. 27 MoU signing in Yanbu, Saudi Arabia, are GAA President George Chamberlain, Kingdom
Marine Harvest Chile has completed the Best Aquaculture Practices’ (BAP) new multi-site zone cluster program, resulting in nine of its salmon farm sites and two of its processing plants attaining BAP certification, the Global Aquaculture Alliance announced in early February. Thanks to the biosecurity measures implemented by Chile’s regulatory authorities, the BAP multi-site zone cluster program
As part of its sustainable seafood procurement policy, WinCo Foods has committed to sourcing three-star and four-star Best Aquaculture Practices (BAP) product, the Global Aquaculture Alliance (GAA) announced in late January. The U.S. supermarket company has committed to sourcing 100% three-star BAP product by the end of 2016 and 100% four-star BAP product by the
In an effort to grow the availability of four-star Best Aquaculture Practices (BAP) tilapia, the Global Aquaculture Alliance has signed a memorandum of understanding (MoU) with The Fishin’ Company in which the U.S.-based supplier will encourage all of its tilapia processing plants, farms, hatcheries and feed mills to enroll in the iBAP program and, ultimately,
Due to enthusiastic support for group and multi-site zone cluster, or “barrio,” certifications, the Global Aquaculture Alliance’s Best Aquaculture Practices (BAP) division is offering a special auditor training course for its group and barrio certification programs. The course will be held at Hotel Manquehue in Puerto Montt, Chile, from March 30 to 31. This course
Stapimex is the world’s first shrimp operation, and the second across all species, to successfully complete the new Best Aquaculture Practices (BAP) group farm program, the Global Aquaculture Alliance announced in mid-January. Stapimex (Soc Trang Seafood Joint Stock Company), one of Vietnam’s largest shrimp producers, earned BAP certification for six of its shrimp farm sites
The Global Aquaculture Alliance’s Best Aquaculture Practices (BAP) third-party certification program on Dec. 15 took a stand against child labor and forced labor in the shrimp supply chain by prohibiting BAP-certified processing plants from outsourcing the processing of shrimp to third-party entities. The prohibition will take effect Jan. 1, 2016. The decision to prohibit the
The Global Aquaculture Alliance’s Best Aquaculture Practices (BAP) third-party certification program has reached a milestone. Twelve years after the first set of BAP standards were introduced, the number of BAP-certified facilities has surpassed 1,000. At the end of November, 1,028 processing plants, farms, hatcheries and feed mills were BAP-certified. That’s up from 701 BAP-certified facilities
The Global Aquaculture Alliance announced in early December that Bidvest Australia and Bidvest Fresh/Direct Seafoods UK have been added to the growing list of wholesale, retail and foodservice companies worldwide partnering with the Best Aquaculture Practices (BAP) third-party certification program. As part of their company-wide sustainability approach, Bidvest Australia and Bidvest Fresh/Direct Seafoods UK will
The Best Aquaculture Practices (BAP) mollusk farm standards have been released for a 60-day public comment period, the Global Aquaculture Alliance announced on Dec. 7. The new standards will cover all major farmed mollusk species, including mussels, scallops, oysters, clams and abalone, and will replace the existing BAP mussel farm standards. The standards were prepared
GAA has published the following statement on AquAdvantage Salmon: On Nov. 19, the U.S. Food and Drug Administration approved the production, sale and consumption of AquaBounty’s AquAdvantage® Salmon. AquAdvantage Salmon may be raised only at two land-based, closed-containment facilities in Canada and Panama. The facilities would be eligible to apply for Best Aquaculture Practices (BAP) third-party
The Global Aquaculture Alliance’s Best Aquaculture Practices (BAP) division is proud to announce that it has expanded its market development team with the addition of Mike Berthet as BAP’s market development manager for the United Kingdom. Berthet remains active within M&J Seafood/Fresh Direct Group. A qualified chef with 30-plus years of seafood experience, Berthet represents
Global Aquaculture Alliance’s GOAL 2016 conference will be held in Guangzhou, China. It’s the first time in eight years that the conference has been held in China; GOAL 2008 was held in Qingdao, China. The announcement came on Oct. 29, the final day of GOAL 2015 at the Four Seasons in Vancouver, British Columbia, Canada,