
Responsibility
Disinfectant use in aquaculture
Although disinfectants kill bacteria, viruses and other organisms, they can also be hazardous to employees, culture animals and the environment.
Health & Welfare
Regulations on antibiotics in aquaculture vary by country and region, from outright bans to minimal oversight.
Responsibility
Although disinfectants kill bacteria, viruses and other organisms, they can also be hazardous to employees, culture animals and the environment.
Health & Welfare
Some lesser-understoood shrimp immune functions may become tools for improved disease control in the future.
Health & Welfare
Proactive shrimp disease management, or prevention, is preferable to reactive treatment. Prevention can, however, can be costlier in the short term.